Food Safety & Hygiene (Level 2)

Course Information
  • 70 Minutes
  • E- Learning
  • £20

No dates have been released for this course at present, please get in touch to find out more

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Course Information
  • 70 Minutes
  • E- Learning
  • £20

  • Course Aim:


    This Level 2 online training course is aimed at anyone that regularly handles food - whether its during production, preparation or sale. This course will build on the information provided in the Level 1 training to provide users with a more in depth understanding of the topics covered.

Further Information:


For those who are required to consistently handle food, they will learn about the procedures and policies that need to be put in place to ensure safety & hygiene practises. They will also learn more about the legislation surrounding food safety.

Modules:

1. Food Hazards and Food Poisoning
2. Personal Hygiene
3. The 4 C's of Food Safety
4. Procedures and Premises

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