Food Safety & Hygiene (Level 3)

Course Information
  • 180 Minutes
  • E- Learning
  • £20

No dates have been released for this course at present, please get in touch to find out more

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Course Information
  • 180 Minutes
  • E- Learning
  • £20

  • Course Aim:


    This online training course is aimed at those who work with food and are in a managerial/supervisor role or are an employer/business owner. This training matched the CIEH syllabus and meets UK/EU legal requirements.

Further Information:


This Level 3 Food Hygiene training will include the content from both the Level 1 and Level 2 training and build on them to give learners an understanding of the additional information needed in their roles. Learn about the importance of implementing good food hygiene management.

Modules:

1. Introduction to Food Safety
2. Personal Hygiene
3. Cleaning
4. Storage, Temperature & Time
5. HACCP & Legal requirements 

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